Showing 1–16 of 24 results
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$8.75
COMING SOON
All spice is the dried unripe fruit of the Pimenta Dioca evergreen tree of Mexico and Central America. Use to flavour jams, pies, cakes. Put in stews, sausages and meat dishes.
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$5.99
COMING SOON
Prominently in Italian cuisine, Basil also is widely used in pesto recipes, salad dressings and tomato sauces, pastas and casseroles, Sprinkle over salads, potatoes, rice and other side dishes for additional flavours and a colourful addition to any recipe.
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$7.19
COMING SOON
Used in recipes for their distinctive aromatic flavour, Bay Leaves provide a unique flavour to meat dishes, soups, stews, sauces, and can be inserted into ham and beef roasts and into many poultry dishes. Remove bay leaves from recipe before serving.
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$7.95
COMING SOON
Black Pepper is one of the world’s most traded spices with endless recipe uses from meat dishes, vegetable dishes, sauces to drink recipes.
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$7.88
COMING SOON
Whole Black Peppercorns can also be added to sauces, drinks, pickling spices, brines, in whole form. They are also used extensively at the table through pepper grinders cracking the corns in various granulations for countless recipes.
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$6.49
COMING SOON
Caraway seeds are used in various types of baking such as rye bread, biscuits and buns. Its aromatic flavours can be used to season soups, stews, put in sausages and sauces and blended with other spices.
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$8.29
COMING SOON
Cayenne Pepper brings heat and color to countless dishes such as meat rubs and coatings, rubs and sauces. Sprinkle Cayenne on chicken, fish, pork, ribs, and many other Mexican and Spanish dishes such as enchiladas, burritos, tacos, burgers and meatloaf.
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$7.99
COMING SOON
Chili Powder provides rich flavours and deep color to various recipes including meat dishes, casseroles, soups, stews and various chili recipes and other Mexican dishes.
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$6.98
COMING SOON
A woody, musky spice from the inner bark of Cannamum Cassia tree, adds a sweet, spicy and warm fragrance to many desserts, cereals, and many other baking recipes. Cinnamon can even be added to savory chicken, lamb, ham, rice and other dishes.
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$8.99
COMING SOON
Cloves are the flower buds of a tree native to Indonesia. Its aromatic flavors can be used in recipes such as meat stews, fruit dishes, and even drinks. Cloves are often blended with cumin and cinnamon used in various other recipes.
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$5.50
COMING SOON
Coriander adds a warm, nutty spicy flavour to lentil and bean recipe dishes and in soups and stews. Use in chicken, burger, on potatoes and vegetable dishes. Put in sauces and in spice blend. A unique spice that should be tried as a new addition to the flavors on your kitchen table.
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$7.99
COMING SOON
Cumin is a flowering plant and its seeds are used in many Mediterranean spice blends and even in many dishes by itself including fish, chicken, lamb, sausages, rice dishes, soups, stews and rubs.
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$7.99
COMING SOON
Widely used in Indian dishes, Curry provides for beautiful color and warm aromatic flavours to many soups, stews, rice, chicken and meat and hamburger dishes. Also add Curry to sauces, rubs, pasta, potatoes and egg salad and countless other dishes.
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$8.49
COMING SOON
Garam Masala is an aromatic blend of ground spices used extensively in Indian cooking. Its full flavours provide exotic tastes to rice dishes and vegetables, soups, stews, chili, lamb, chicken, and beef recipes and even in breads. Share something exotic on your table today.
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$7.99
COMING SOON
Garlic Granules are a convenient and easy way to put garlic flavouring into your recipes. Simply made from dried ground garlic. Uses include recipes such as burgers, meatloaf, breads, buns, sauces, rubs, pastas and so many other recipes.
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$8.99
COMING SOON
Nutmeg comes from the seed of the Nutmeg tree. Nutmeg has a fresh, sweet and warm flavour used in eggnog, mulled cider, wine and many other drinks. Nutmeg flavours ham roasts and other meat dishes, soups and stews, and of course many baking recipes.
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